Molasses Ginger Snap Salmon
Ok, so there are no ginger snaps in this dish - but they're coming in next time (I came up with this at the last minute and didn't have any.)
1 salmon blank
3 tbs butter
1 tsp molasses
Pre-heat oven to 350
If Frozen bake salmon 10 minutes
Paint butter mix over salmon (once you paint just dump any extra over the top)
Tuck into the oven and bake for another 15 minutes
Serve
1 salmon blank
3 tbs butter
1 tsp molasses
Pre-heat oven to 350
If Frozen bake salmon 10 minutes
Paint butter mix over salmon (once you paint just dump any extra over the top)
Tuck into the oven and bake for another 15 minutes
Serve