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ethnic_cuisines

LAOS ~ Eggs in Red Pepper Sauce ~ Sambal Goreng Telo

blue_hours_too wrote in ethnic_cuisines Aug 18, 2007 13:10

Lao cuisine is the cuisine of the Lao ethnic group of Laos and Northeast Thailand (Isan). Lao food is distinct from other Southeast Asian cuisines. The staple food of the Lao is sticky rice. Galangal and fish sauce are important ingredients. The national dish is laap (sometimes also spelled larb), a spicy mixture of marinated meat and/or fish that ( Read more... )

asian, galangal, asiatisch, wild ginger powder, knoblauch, veggies, vegetarian, laos, laos powder, asien, khe, onions, coconut milk, vegetable stock, butter, crushed red peppers, salt, asia, paprika, vegetables, garlic, eggs

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