Just popped my savoury sweet potato casserole into the fridge. I'll finish baking it tomorrow for work's pot luck. Fished out a spoonful to check the flavor and... omnomnomnom. :9 So. good.

Huge thanks to duncandahusky for a) serving this, and b) giving me the recipe. If you like sweet potatoes as a winter dish, but aren't fond of the sugary pecan-and- ( Read more... )

So for roho's birthday, I wanted to make something special.

So, I made beignets!

( Click for recipe! )