This recipe is very forgiving. If you can’t find banana leaves (Asian and tropical markets usually have them, frozen) you can use grape leaves. Can’t find those? Parchment paper or aluminum foil will work just fine, although the presentation won’t be as stunning. Like it hotter? Add another chili. Like more ginger? Add it. If you are vegan ( Read more... )

I’ve always enjoyed eating alone. There’s a pub across the street and sometimes I go there by myself, bring a book, order a burger, and savor the experience of being surrounded by people and still being able to read in peace. Sometimes I enjoy ordering in and eating in front of the television or better, yet, in bed, and every now and then I’ll ( Read more... )