I was feeling all ranty, but it's worn off...
...so here's a recipe instead.
Sweet Potato Quiche aka Yam Pie
Preheat oven 180 degC [350 degF]
chop 1/2 huge sweet potato [or 1 medium sized one] & a small parsnip,
steam til mashable, mash well.
mix in half a big onion or one small onion finely chopped,
a small zucchini grated, [it's about 3/4 of a cup's worth -ish after it's been grated]
pinch of salt, good grind of fresh pepper, whatever herbs tickle your fancy [wash them first],
beat up 5 really big eggs [or 6 smaller eggs], 1 1/2 tablespoons cream, 1 flat tablespoon plain flour,
mix the vege goo into the egg mix a bit at a time to make it easier & ensure minimal lumpage,
glop into greased quiche dish / pyrex baking thingy / cake tin
Bake 30 - 40 mins til set
...while it's baking, wash up & make a quick batch of brownies that can bake while the oven's still hot & you're eating your SPQ [YP]...
Feast.
Sweet Potato Quiche aka Yam Pie
Preheat oven 180 degC [350 degF]
chop 1/2 huge sweet potato [or 1 medium sized one] & a small parsnip,
steam til mashable, mash well.
mix in half a big onion or one small onion finely chopped,
a small zucchini grated, [it's about 3/4 of a cup's worth -ish after it's been grated]
pinch of salt, good grind of fresh pepper, whatever herbs tickle your fancy [wash them first],
beat up 5 really big eggs [or 6 smaller eggs], 1 1/2 tablespoons cream, 1 flat tablespoon plain flour,
mix the vege goo into the egg mix a bit at a time to make it easier & ensure minimal lumpage,
glop into greased quiche dish / pyrex baking thingy / cake tin
Bake 30 - 40 mins til set
...while it's baking, wash up & make a quick batch of brownies that can bake while the oven's still hot & you're eating your SPQ [YP]...
Feast.