Sometime in mid-May I cut out all dairy protein, as well as peanuts and (most) soy, on the theory that these proteins were stressing my immune system and a stressed immune system was the ultimate cause my my allergies. Since then, I've had two migraines, but they've been the wimpiest migraines ever to migraine (they still leave me drained and ( Read more... )

As promised, here's my recipe for low-carb cookies - it's a (very) modified version of the drop biscuits from Cooking with Coconut Flour and makes pretty cake-like cookies. The little bit of molasses gives them some brown sugar-like flavor and just enough actual sugar to make them fluffy instead of dense. I use NevadaMana brand chocolate chips for ( Read more... )

I'm selling some of my old Disney figurines on eBay. If anyone wants to check them out the auctions are over here.

Anyway, remember the recipe for truffle balls I posted around Hallowe'en? I've been trying to come up with a version that doesn't use erythritol. Well - I haven't quite gotten that yet. But here's what the "failures" turned into:

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Okay, something non-emo. We've been experimenting with making flax chips/crackers, and I had the thought to make them into "cookies". They turned out pretty good, so here's the recipe. We got 21 cookies out of this and figured them to be about 3-4 carbs each, most of which is from the chips ( Read more... )