(Untitled)

Jun 23, 2008 23:47

S bought a huge salmon filet this weekend at Costco, and we sliced & prepared the whole thing 6 different ways tonight.  My favorite was slathered-in-salt-and-butter-on-the-grill, but I have to admit that oven-baked-with-FruityPebbles-crust was pretty damn good.  And colorful.

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Comments 2

jemaiser June 24 2008, 15:05:09 UTC
Hmmmm. I never would have considered using Fruity Pebbles as an ingredient but then again I am not the most creative cook.

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tornus June 24 2008, 18:45:35 UTC
Now that's just wrong!

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