More foodings
The obsession with soup is continuing, yesterdays was cauliflower and brocolli and todays was sweet potato. In both cases they were prepared exactly the same way, by simmering the veggies in stock until they were very soft and then mashing them until the soup was more or less even in consistency - I like my soup more chunky than the blender normally produces. In the case of the sweet potato soup, I added a couple of spoonfuls of natural yogurt, to take the edge off the sweetness, which is a little too intense for me.
This was facilitated by the fact that the weather seems to have finally turned and the snow is beginning to thaw. I had someone come to view the house today and there are another couple of viewings tomorrow and Saturday. The estate agent prefers to show potential purchasers around, so I finally got to the supermarket, having been snowed in since I got home last Wednesday (6th). Just in time too, I was about to run out of catfood, which would never do! In addition, having houseviewers was very useful to motivate me to clean the place up - it had got a bit messy!
This was facilitated by the fact that the weather seems to have finally turned and the snow is beginning to thaw. I had someone come to view the house today and there are another couple of viewings tomorrow and Saturday. The estate agent prefers to show potential purchasers around, so I finally got to the supermarket, having been snowed in since I got home last Wednesday (6th). Just in time too, I was about to run out of catfood, which would never do! In addition, having houseviewers was very useful to motivate me to clean the place up - it had got a bit messy!