I hardly ever get creative in the kitchen any more. Weekends I tend to be cooking just for me, and during the week I lack the energy for much more than, "Stirfry stuff, add sauce-from-a-jar, serve with rice/noodles/pasta (delete as appropriate)."
However while
Sokky was visiting, I was inspired by a tub of pomegranate in the ready-to-eat fruit section
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