Once upon a time, like, at some time last week during the Schmoliday Bake-a-thon Smackdown 2007, whilst pounds of butter, flour, and sweet stuff amalgamated deliciously into batches upon batches of toffee, mincemeat, pecan bars, and brown sugar icebox cookies . . . a humble batch of bittersweet ganache was created for the sole purpose of turning the abovementioned icebox cookies into fancified sandwich cookies.
The sandwich cookies were made and we have a metric shit-ton of ganache left over. What now?
Seriously. What would you do with a pound of soft, dark chocolate truffle?