Simple and easy step by step onigiri?

Dec 20, 2010 13:03

I have found some online recipes, but I'm a bit leery of tryign them as I don't have the um... the shape-thingies you put the rice in, and while I keep reading you can make them by hand, I sincerely can't imagine how D ( Read more... )

help: cooking method, help: how to, grains: rice, cuisine: japanese

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stryck December 20 2010, 17:51:39 UTC
I learned to make onigiri from this website:

http://justbento.com/handbook/bento-basics/onigiri-omusubi-faq

Read, follow the links! It's not that hard.

I browned some hamburger and stirred in some soy sauce and ground ginger for a tasty filling on the cheap.

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nightengalesknd December 20 2010, 19:25:50 UTC
And the one I posted, so thirded or fourthed!

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oracleangel December 20 2010, 18:42:42 UTC
Second this link too. It's all about the rice -- get the wrong rice, get terrible-fall-apart onigiri.

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panur_links December 20 2010, 19:10:26 UTC
been there, done that, sister XD

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panur_links December 20 2010, 19:10:51 UTC
Hm, sounds interesting! How much ginger are we talking about if I use one hamburger?

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stryck December 20 2010, 23:18:48 UTC
I don't know! I browned and drained the hamburger, then stood with a bottle of soy sauce and a shaker of ground ginger and added some of each until it smelled and tasted good.

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