Sauerkraut & Polish Sausage
1.5lbs polish sausage
1 jar (homemade brand) sauerkraut
2 pipin apples sliced thin (peeled)
4T brown sugar
Spread sauerkraut in casserole dish that has a lid. Top with apples and brown sugar. Simmer on top of stove with lid on for 20 mins. Cut sausage into 6" lengths and split down center. Place on top of simmered Kraut and apples. Cover and simmer another 25 minutes. Serve with french bread and sliced jack cheese.
1 jar (homemade brand) sauerkraut
2 pipin apples sliced thin (peeled)
4T brown sugar
Spread sauerkraut in casserole dish that has a lid. Top with apples and brown sugar. Simmer on top of stove with lid on for 20 mins. Cut sausage into 6" lengths and split down center. Place on top of simmered Kraut and apples. Cover and simmer another 25 minutes. Serve with french bread and sliced jack cheese.