Small Pot Roast

Jun 27, 2009 16:17

Use chuck roast or small triangle rump. Flour, brown well, add 1 small onion & can of beef broth, little water, simmer for a while. add 1/4c red wine, carrots, celery, later add turnips (few pieces), add zucchini & green pepper and potato pieces. thicken gravy if necessary. Try with dumplings!

turnips, lunch, zucchini, potatoes, beef, carrots, wine, flour, peppers, onion, celery, stock, entree, simmer, dinner

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