Rookery

Dec 18, 2009 11:39

I made these for my parents' party tonight. You may remember when I first saw a picture of these a few months ago and I'm very glad to have had an occasion to make them.




Right before the party I'll wipe off the excess cream cheese from the olives -- they topple a lot and they'll get more on them before then so I'll do it all at once.
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