Sweet House out of Season
It's Lent, and that's no time for sweets! Which makes me want them more and linger over polymer clay dessert jewelry on Etsy. So while we await Easter, here are some sweets and fake sweets I made that are much more suitable for other seasons:
Chocolates I made for St. Valentine's. The roses are filled with raspberry, the hearts with amaretto ganache.
Pudding pops from last Summer!
And supposedly for Christmas--actually I started it in Advent of 2022!--a fake gingerbread house. At least since it's fake, it'll be around several years.
Made of salt dough, Sculpey, string gel, fabric paint, beads, and spackle.
Side view
Back view. I used the back to experiment first, so it looks pretty shabby.
I love the gumdrop!
And since I had extra salt dough and spackle, I made these Q-pot-esque brooches!