Mustard
I've been eating sausage and kraut the last two days, which of course means I'm eating mustard a lot too.
Of course I like regular yellow mustard for a lot of things, but one of my favourites is the Sierra Nevada Porter one. Which is kind of weird, since they don't make a single beer I like to drink. Sometimes kraut and sausage is great with Boar's Head horseradish mustard, depending on how complex the sausage is. I kind of like all mustards.
What are your guys' favourite mustards? Do any of you guys make your own mustards, and if so, what's your favourite way of doing so?
Of course I like regular yellow mustard for a lot of things, but one of my favourites is the Sierra Nevada Porter one. Which is kind of weird, since they don't make a single beer I like to drink. Sometimes kraut and sausage is great with Boar's Head horseradish mustard, depending on how complex the sausage is. I kind of like all mustards.
What are your guys' favourite mustards? Do any of you guys make your own mustards, and if so, what's your favourite way of doing so?