Originally posted by
foodstory at
Ginger bread house making at Taste of Russia (Moscow) Till the very last moment when I was holding the walls waiting for the icing to set I couldn't believe the house will materialize. It is like a little miracle. You do some casual baking, cutting and mixing et voila you end up with this beauty in front of you. More than that, you find yourself actually trying to look through the door and windows, as if you were really wondering what's in there. Coming back to earth, I finally visited
Victoria Agabalyan at
Taste of Russia cooking school in Moscow and I can't tell you how happy this makes me.
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