(no subject)
Dinner tonight: chilled broiled marinated broccoli. One word, yum. I'm still figuring out the recipe that the rebbetzin at Chabad uses, but it's very close and equally as yummy!
Yeah, I rock.
3 stalks of broccoli, washed, soaked and cut
grease baking sheet (I use the non-fat spray stuff)
place broccoli on sheet and lightly coat with olive oil
bake at 400F for about 45 minutes
broil for 30 minutes
in a bowl combine:
soy sauce
worchester sauce
honey
garlic
red wine vinegar
tiny bit of oil
After broccoli has cooled, put in bowl with marinade, mix thoroughly, refrigerate for an hour
Enjoy! Beteavon!
Yeah, I rock.
3 stalks of broccoli, washed, soaked and cut
grease baking sheet (I use the non-fat spray stuff)
place broccoli on sheet and lightly coat with olive oil
bake at 400F for about 45 minutes
broil for 30 minutes
in a bowl combine:
soy sauce
worchester sauce
honey
garlic
red wine vinegar
tiny bit of oil
After broccoli has cooled, put in bowl with marinade, mix thoroughly, refrigerate for an hour
Enjoy! Beteavon!