super-duper-yummy!
so i'm down to the bare bones in my kitchen since i'm preparing to move but i've concocted simply amazing meals the last two nights working with things i rarely cook with!
tonights meal:
chic'n patty fried up in vegetable oil (my olive's out)
added canned kidney beans with minimum of bean-juice (i never use kidney beans which is why i still had a can!)
some Mongolian Fire oil, a staple of my kitchen, found in the yummy Asian area of the Giant Eagle
splash of soy sauce
crushed dried basil leaves
couple shakes of black pepper
some garlic powder
dumped over yummy sushi rice!
who'd ever think that'd be good much less amazing?! not i. some days i get lucky with my i'll-randomly-toss-this-in-the-pot attitude about cooking.
last night was egg noodles with black olives, minced garlic, kidney beans (the 1st half of the can), zucchini, summer squash, ground oregano, salt, & pepper. weird but very yummy.
mmmm.
tonights meal:
chic'n patty fried up in vegetable oil (my olive's out)
added canned kidney beans with minimum of bean-juice (i never use kidney beans which is why i still had a can!)
some Mongolian Fire oil, a staple of my kitchen, found in the yummy Asian area of the Giant Eagle
splash of soy sauce
crushed dried basil leaves
couple shakes of black pepper
some garlic powder
dumped over yummy sushi rice!
who'd ever think that'd be good much less amazing?! not i. some days i get lucky with my i'll-randomly-toss-this-in-the-pot attitude about cooking.
last night was egg noodles with black olives, minced garlic, kidney beans (the 1st half of the can), zucchini, summer squash, ground oregano, salt, & pepper. weird but very yummy.
mmmm.