Best Mock Chicken Broth

[amorsalado]

Ingredients:

• 1 quart (4 cups) water
• 2 carrots, sliced
• 2 ribs celery, sliced
• 1 medium onion, sliced
• 2 cloves garlic, minced

Directions: 

1. Place all ingredients into a large pot
2. Bring to a boil and cover
3. Reduce to a slow simmer for about 30 minutes
4. When vegetables are soft, remove half of them for other uses 
5. Pour the remaining veggies and liquid into a blender
6. blend on highest speed for one to two minutes

When finished you will have a broth that tastes almost identical to chicken soup broth, but with zero grams of fat and no dead bird.

You could add a few shakes of poultry seasoning for the correct "chicken like" spices if you wish.

Use this for recipes that call for chicken bullion or chicken broth.