I made a soupy-noodley thing tonight that was a great success and very low points. I have not yet thought of a clever name for it, so for now it remains
Asian Noodley Soup
1 onion
1 each, red and green bell peppers
2 medium zucchini
4 oz. fresh snow peas
12 0z. Krab chunks (surimi)
1 8-oz. package
shirataki noodles 1 Tbsp sesame oil
2 Tbsp
tom
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