Tonight’s dinner was more assemblage than anything else. It was one of those “do we want to go out? Too tired. What do we have around the house?” nights. And so, we scrounged up the following, and I put it together.
And before you go “EWWW” to the last one, try it. I kinda made it up on the fly, and surprised myself.
Baked Goat’s Milk Brie with
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