pizza from scratch
I made pizza from scratch tonight. Well, the dough was from scratch, the sauce was some Muir Glen stuff I had gotten at Whole Foods. It was tasty, but the crust lacked something. I think part of the problem was that I used all purpose flour instead of bread flour. I also might try using half whole wheat next time. Niels had a lot of fun sitting in front of the oven watching his pizza cook.
I learned the hard way that if you are going to make cheeseless pizza then it really needs some sort of topping. I put salami on Niels', and chreese on half of mine, and the half without the chreese was really dried out and not that tasty. I should have gotten some pepperoni.
I learned the hard way that if you are going to make cheeseless pizza then it really needs some sort of topping. I put salami on Niels', and chreese on half of mine, and the half without the chreese was really dried out and not that tasty. I should have gotten some pepperoni.