March Wrap-Up

Apr 01, 2015 00:01

Some fun meals and a cocktail enjoyed this month.

Sweet Thai Chili mayo dip with spicy Sriracha Panko turkey cutlets, onion rings and french fries


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Comments 9

spikesgirl58 April 1 2015, 10:39:14 UTC
I adore that brand of sake. In fact, I served it for my last dinner party and everyone really enjoyed it (even the Big Guy and he doesn't like many alcohols).

As always, your pictures have me drooling. The first and the fifth are especially drool-worthy. What can I say? I like things deep fried - it's my Scottish blood.

I need to stop looking at your stuff before Breakfast, though. So, so hungry...

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a_boleyn April 1 2015, 20:51:50 UTC
You SHOULD like it, as I bought it on your recommendation. :) Very tasty.

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spikesgirl58 April 1 2015, 20:55:49 UTC
I wasn't sure if I'd recommend that one or the blue bottle (I don't remember their names, just the colors.

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a_boleyn April 1 2015, 21:24:27 UTC
It was the pink one. I don't remember if the LCBO HAD the blue one though I WOULD like to taste it too. How long does it keep (refrigerated) as I'm not much of a drinker?

PS: I forgot to say that ALL the fried dishes (fries, onion rings and battered fish) in the picture were bought frozen and baked off the oven. I like the TASTE of fried foods but don't like doing it myself. The turkey cutlets I baked after breading them myself.

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theoddbirdrant April 3 2015, 14:23:05 UTC
Mmmm havent done a pot roast in a while....thanks for inspiring me :)

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a_boleyn April 3 2015, 14:32:54 UTC
It's a great comfort dish and tasty any time of year. Hope you enjoy yours as much as I did mine.

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