Aug 07, 2010 21:48
Cabbages were on sale, and since we're on a budget, I thought I'd get some. I had to leave two on the counter because I couldn't find enough room in the fridge. Sorry, Yosuke.
Now that I think about it ... I only really have one recipe. I hope everyone likes boiled cabbage.
the cabbage dimension,
-event: another way,
bitches & whores
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Ooooh, that reminds me! I have a recipe for chinese pork cabbage rolls I've been meaning to try out. It calls for ground pork.... but I'm sure the loin in the freezer will work fine if I chop it finely enough!
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While that might be a good idea, we can just boil them.
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I know a lot of recipes call for cabbage as a garnish.... I wonder how difficult it would be to make Kimchi.... maybe I should ask Yukiko for help, she really likes spicy foods....
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