I'm slowly accumulating recipes that are easy to make, use common/ inexpensive ingredients, and taste good enough to keep me interested for repeat servings. So far I have about 2 that meet those criteria. The following recipe happy accident, a skinny blip parked on the edge of the paper I would have missed were it not for the oversized title.
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Bummer the hubs runs from fish sauce. And it definitely wouldn't be the same w/o it.
Nice to see you posting.
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