recipe

[huckle]

We're time rich and alarmingly cash poor around here at the moment, so I have buried myself in cooking, reading, jigsaw puzzling, toddler wrangling and studying

Comments

[catundra]

yum! Must do another playdate too...we should come and visit you. :)

[stephbg]

Crumbled feta cheese goes well with steamed brussel sprouts.

[huckle]

Yum! Perhaps at last I've found a way to make brussels sprouts palatable to the kids - generally feta cheese is the key to getting them to eat spinach dishes.
From memory, brussels sprouts are one of the few veggies that are ok when you are food intolerant?

[lauredhel]

Ah, the key for the Lad is balsamic vinegar - he's taken on a fair few new foods with the magic balsamic.

[stephbg]

Yes, brussel sprouts are beige, although I haven't eaten them for a while. Fortunately I like them but the sulphur can be a bit of an issue...

[lauredhel]

Mm, this is the only way I like cabbage. Mmmmmaybe I should try brussels sprouts again. Perhaps by growing them, to make sure they're fresh/young.