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Comments 7

wakamoto September 27 2007, 16:56:24 UTC
As one of the people who got to eat that stuffed squash, let me just confirm that, yes, they were as delicious as they look.

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solidor September 27 2007, 17:44:38 UTC
Beauuutiful pictures. The food looks sooooo delicious. I'm salivating.

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haloradio September 27 2007, 18:08:12 UTC
DELICIOUS MUFFINS this makes me kind of want one.

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flax September 27 2007, 20:04:47 UTC
NOMNOMNOM the food looks so good! ;_; And is that one of those awesome organic farms where kids can go and learn about farming and animals and stuff? AWESOME.

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haloradio September 27 2007, 20:07:52 UTC
YES it's also where we get our vegetables. so it was very, very exciting to see things growing that I would be eating in the next few days.

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fntm September 27 2007, 22:59:25 UTC
I'm thrilled you like the Cafe Yuka recipes enough to try them out, and I think you should totally take photos of the mochi and the nikuman once you've made them. (Those two actually looked the most enticing to me--and the lavender tea cookies! And the quinoa pilaf, but I think it needs a protein of some sort..? I have no idea what quinoa tastes like.) The stuffed dumpling squash you made looks delicious, so much so that I want to try making that rice pilaf recipe tonight ... but I don't have any of the ingredients at the moment. x( Same thing with the muffins! They turned out great. How did they taste?

and ps that farm is so cute. ;.; <3

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haloradio September 28 2007, 00:33:26 UTC
I never much liked the taste of quinoa. Since I can't really have wheat (those muffins are wheat-free with brown rice flour, tapioca flour, and potato starch), I have to look for a lot of alternatives. it might be good, though, I do want to try it. pilaf is just delicious. X) I love it.

MUFFINS ARE AWESOME. Lins came upstairs to taste the batter, and went dead silent because it was so amazingly good. They're between apple/pumpkin muffins with dates, raisins and walnuts. I think I'm making another batch.

ISN'T IT. It's so small and cute. I'm very very happy to be getting our veggies from there.

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