Busy weekend:
-- Made pizza for Shabbat dinner (well, pre-Shabbat dinner, since the girlies go to bed right after candle lighting this time of year).
-- Made chicken salad (recipe made up totally on the fly) for Shabbat lunch.
-- Made
yummy, yummy potato salad to go with the aforementioned chicken salad
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Heh. What tipped the balance? I'm still holding out.
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Does yours or mabfan's job preclude bringing in Shabbat early?
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