yeast | food

cinnamon raisin pull-apart muffins

onlypigsfly wrote in food_porn Nov 27, 2010 22:54

( Read more... )

breakfasts, muffins, yeast, cinnamon, bread, molasses, brown sugar

Acme's Herb Slabs

sarea_okelani wrote in food_porn Oct 06, 2010 10:33

I thought it was impossible to make artisan bread from instant yeast. I was wrong. It just requires the same long fermentation that wild yeast requires to build its flavor. Specifically in this instance, 23 hours. (With 20-40 minutes of active time, depending on how efficient you are.)

( Read more... )

yeast, rosemary, bread

Experiments in applied zymurgy

richardf8 wrote in food_porn Sep 27, 2010 15:33

We had our Pear Tree removed right before the High Holidays, and the arborist left the fruit for us on tarps, and so, on Sunday of Labor Day weekend, some friends came over, and helped us grind and press the fruit. We pasteurized the raw cider, because the fruit was not in perfect shape, and we cooled it, transferred it to to a fermenter and ( Read more... )

alcohol, baking, yeast, bread, autumn

Kugelhopf

buffologist wrote in food_porn Jan 06, 2010 19:26

( Read more... )

baking, yeast, cake

I made a tasty thing

mschaos wrote in food_porn Nov 27, 2009 09:29

So a couple of months ago I found a great pumpkin yeast bread that I served with cream cheese whipped with maple syrup ( Read more... )

yeast

Freshly Baked Cheese Bread

layers_of_eli wrote in food_porn Nov 15, 2009 18:50

My bread fanaticism began when publishers sent me a copy of Andrew Whitley’s new book, Bread Matters: The State of Modern Bread and a Definitive Guide to Baking Your Own. The book makes the case for bread activism -- avoiding possibly harmful and certainly less wholesome mass-produced bread in favor of making your own. Apart from just a political ( Read more... )

cheese, yeast, bread

Fun with yeast

sarea_okelani wrote in food_porn Apr 19, 2009 20:55

Recently, I brought my sourdough starter out of its winter hibernation and made a couple of garlic parmesan loaves. :D Then, due to Easter, I've been seeing recipes for hot cross buns, which made me want to try making my own. I decided not to use my starter for these, and instead went with commercial yeast. They both turned out really well! The ( Read more... )

hot cross buns, parmesan, raisins, easter, garlic, baking, yeast, mango, bread, sourdough

Cinnamon-Bacon Rolls

dithie wrote in food_porn Oct 05, 2008 20:26

Easy, gooey, yeasty, bacony goodness.

( Read more... )

icing, bacon, yeast, cinnamon, rolls

A Bunch of Pictures, and a Question

c_is4_catherine wrote in food_porn Jun 09, 2008 19:44

Hi there all,
I've been reading this community for well over a year now, but I don't think I've ever posted. Well, now that I've got a new camera and more time to cook, I decided it's about time I contribute.

( ..pictures behind the cut.. )

yeast, bread, bananas

yeast bread help

thalionar wrote in food_porn Jul 17, 2007 16:35

So, I have this "friendship bread" starter. Very tasty. I've made the version with instant pudding, a version without instant pudding, a version with bananas, and a version with raisins and 5 spice powder instead of cinnamon (YUM ( Read more... )

yeast, bread, recipe advice