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anowyn April 23 2012, 22:45:19 UTC
Looks tasty! I can just substitute the blackcurrants for another berry if I don't have any on hand too, I assume? Like blueberries?

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pinchofcinnamon April 24 2012, 04:44:33 UTC
Thank you! Sure, you can substitute berries very liberally. Blueberries, raspberries, cherries etc...
I use mostly blackcurrants just because most of the year Russia is out of season for fresh berries. Frozen blackcurrants are easily available in very good quality while frozen blueberries (in our supermarkets) are not so good.

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owner_of_dooom April 24 2012, 02:05:34 UTC
I'm curious, does the amount of baking powder used make the muffins taste slightly like the baking powder? Or is this not noticeable? Thanks! These look great, I may make some later with raspberries :)

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pinchofcinnamon April 24 2012, 04:48:46 UTC
Get the question, thank you!
No, they do not taste of baking powder. All of it reacts and disappears during the baking. I specifically tested the recipe on my friend, who is very sensitive to soapiness in pastry and she approved :)
Hope it will works well for you!

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