That sounds like David Letterman, even though I liked the Late Night version at 12:30 better then the CBS mess of the last decade.
A total sign of my lack of heavily practicing Judaism--I'm going over a family friend's house later today (probably) for a large dinner (nonreligious, though), and she'll probably serve a honeybaked ham *lol*
Ham? I'm having a pork chop.beardedoneApril 11 2004, 14:55:39 UTC
Of course, the reason I'm having a pork chop today is that I had steak and shrimp last night, and chicken on Friday.
The one good thing about Easter (which I do not celebrate in any way, shape, or fashion, due to my non-belief in any religious entities, religions, or spiritual movements) is that you can go grocery shopping at nine in the morning on a Sunday, get the items that are sale with coupons, that normally sell out shortly after eight. There are very few people shopping at that time. ^_^
Of course, I don't celebrate Passover either, so I'm not overwhelmed with matzo. (As a courtesy to others, I have not posted my seafood bisque recipe, which involves lobsters, crab, shrimp, and scallops, mixed with milk. How treif can I go?)
Happy holidays to those of you of the religious bent.
Re: Ham? I'm having a pork chop.chanalehApril 12 2004, 10:00:58 UTC
which involves lobsters, crab, shrimp, and scallops, mixed with milk.
Actually, mixing milk with seafood does not make it any "more" treyf. (I mean, the question of intuitive "degrees" of treyfness is a separate one, since halachically either food is kosher or it ain't -- but anyway.) Fish are not considered meat, they're pareve, so combining them with dairy is no problem. Fish chowder made with milk or cream (and, of course, kosher varieties of fish) is perfectly okay.
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A total sign of my lack of heavily practicing Judaism--I'm going over a family friend's house later today (probably) for a large dinner (nonreligious, though), and she'll probably serve a honeybaked ham *lol*
--adam
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The one good thing about Easter (which I do not celebrate in any way, shape, or fashion, due to my non-belief in any religious entities, religions, or spiritual movements) is that you can go grocery shopping at nine in the morning on a Sunday, get the items that are sale with coupons, that normally sell out shortly after eight. There are very few people shopping at that time. ^_^
Of course, I don't celebrate Passover either, so I'm not overwhelmed with matzo. (As a courtesy to others, I have not posted my seafood bisque recipe, which involves lobsters, crab, shrimp, and scallops, mixed with milk. How treif can I go?)
Happy holidays to those of you of the religious bent.
Reply
Actually, mixing milk with seafood does not make it any "more" treyf. (I mean, the question of intuitive "degrees" of treyfness is a separate one, since halachically either food is kosher or it ain't -- but anyway.) Fish are not considered meat, they're pareve, so combining them with dairy is no problem. Fish chowder made with milk or cream (and, of course, kosher varieties of fish) is perfectly okay.
Anyway, happy spring! :-P
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