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[verypointed]

[Deep in the bowels of the library, this Hero has amassed a small pile of books atop one of the corner tables, flipping through them with a notebook on hand.

He's looking at the 'Mastering the Art of French Cooking' with a dumbfounded look, before sighing and picking up 'Cooking for Dummies'.]

Who knew there were that many steps to making a

Comments

[victorgeous]

[leans over his shoulder]

Did you pick a new hobby?

[victorgeous]

[reaching down to flip through the cookbook]

Something like that.

[verypointed]

[shrugs, then picks up 'Basic Cooking Techniques']

I think I'll start with this one, anyway. Leave real life application another time. Wouldn't want to poison anyone.

[victorgeous]

I doubt you'd be that bad.

[verypointed]

How very kind of you to say that.

But it really wasn't a skill that was a priority to learn before.

[victorgeous]

Mm.

Poisoning someone would take skill too.

[verypointed]

I don't know about that. Undercooked chicken seems to do well on that front.

[victorgeous]

Uncooked chicken is a different color. I think the chef in question has bigger problems.

[verypointed]

[shrugs]

When I start on seafood, at least I know who to ask for advice.

[victorgeous]

That's right.

[verypointed]

I hope you won't regret offering your expertise.

[victorgeous]

Have a little more faith.