Mar 10, 2010 19:33
Buttermilk Chive Dressing
- 1/4 medium onion, diced fine
- Juice of one lemon (~1/4 c)
- 3-4 cloves garlic, diced or pressed
- 1/4 c chopped parsley
- 4 sprigs fresh thyme
- 1/8 c cream
- 1/2 c mayonnaise
- 1/4 c olive oil
- 1/4 c buttermilk
- 2 TBSP diced chives
- Salt & Pepper