an update ♯7
& so we made a trip to Attica- apparently the best restaurant in Melbourne at the moment on Tuesday the 26th of May.
Tuesday also = Chef's surprise day and as much as I enjoyed the food- some of it was a bit salty but it was overall very yummy and I thoroughly enjoyed myself (my tummy enjoyed it too (: )
all ready to munch
herbed butter, marinated mushrooms, roasted almonds and onion puree
fishy fishy
beef
in house veal sausage with onion rings
food glorious food ♥
enjoying the food/ reviewing the menu
yummy yummy dessert. candy apple flakes, pomegranate puree, sorbet and custard
(though I have to agree with Sam... that custard does taste a bit strange)
This morning, we went to Sugardough at Lygon street for breakfast and boy was it yummy (:
The food was definitely worth having to wake up early and I enjoyed the whole experience very much
my breakfast pie
the total damage- savory food alone.
my flourless chocolate tart and sammii about to dig into her pie
superrrrrr yummy citron tart
i was cold..
Hawthorn member for 9 years & proud of it.
pretty melbourneee
clearly, they had fun by the roadside
& our string of jumpshots begin...
we look so happy its not funny and here, my round tummy is exposed to the world.
*note to self: never take jump shots when wear t-shirt length shirts
LIFT OFFFFF!
we look.. constipated. HURR.
as you can tell, we always have lotsa fun together :)
