Shake'N Bake Tofu Nuggets
I found this recipe on the net somewhere. I have made these several times, and I just love them.
mmmmm... :-)
Shake 'N Bake Tofu Nuggets
1. SLICE extra-firm tofu into 1-1/2 inch nuggets. Coat with Shake'n Bake Italian Coating.
2. PLACE on a foil-lined baking sheet and bake at 350°F for 10-15 min.
This recipe is best when you use the Chicken Nuggets variety of Shake and Bake. Also, if you aren't vegan dipping the tofu in egg and then the coating makes it stick better. If you do these things THIS RECIPE SOO ROCKS! Yummy with barbeque sauce, honey mustard or ketchup.
mmmmm... :-)
Shake 'N Bake Tofu Nuggets
1. SLICE extra-firm tofu into 1-1/2 inch nuggets. Coat with Shake'n Bake Italian Coating.
2. PLACE on a foil-lined baking sheet and bake at 350°F for 10-15 min.
This recipe is best when you use the Chicken Nuggets variety of Shake and Bake. Also, if you aren't vegan dipping the tofu in egg and then the coating makes it stick better. If you do these things THIS RECIPE SOO ROCKS! Yummy with barbeque sauce, honey mustard or ketchup.