Semi-Wedding update

Nov 09, 2008 14:07

So this weekend was looooooooong.
Did a lot of planning and replanning needless to say-
Money is tight all around, and with *now* my invitation count at 182 people.....

We thought of a great strategy to cut prices and still have everyone attend and have a fun time!

My mom's thoughts on the matter?
WHY WOULD YOU DO THAT!?

Yeah- I'm only changing our food choices from chicken, beef and pasta to just chicken and pasta cuase it's alot cheaper- plus I see nothing wrong with just offering chicken and pasta (WHO HATES PASTA OR CHICKEN!? seriously now- plus inviting that many ppl- it actually makes this wedding affordable for us)

Now I laugh and complain now becuase my mother says we 'have to havea beef choice' when meanwhile.. this wedding ain't happening because its THAT much more expesnive.

Also this is coming frmt he woman that wanted us to have our reception at a cheap firehall (ugh- so tacky- so not me I'm SO NEVER having my wedding at a tacky firehall or the likes~)
and wanted a buffet style feast (fried chicken and rigatoni mania!)

So mind you- bare that in mind that the woman who wants me to have a 'cheaper' wedding- is trying to go against me wanting a cheaper but elogant wedding- to my elogant wedding I can't afford until......

2010. -_-

it IS that muhc of a difference mom- thanks.

I'll ahve to be talking wtih her anyways on this later.

We originally intended for only 150 guests max but going THROUGH th elist again- we're way over that number- to the point 150 may be the final end count over the top max count-

So yeah......

We also got lost making EVERY wrong turn to find this one florist....
So what shoulda taken half an hour took almost 2 hours.....
(and go figure you can make more than TWO wrong turns given only two turns to make.....)

And in other news-
This week was just over all stressful.

Blah!

Of course- this is the only effort of the wedding that ever exhausted us, and probably not the last- haha.
<3
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