Savory Stuffing!
From the 1976 "A Campbell Cookbook: Cooking with Soup" (Thirteenth printing!) here are some savory stuffings to tempt your palate. They all look tasty.
So what's on everyone's Thanksgiving menu, for those who celebrate? I'll be gathering with some friends, and I'm making some pies- eggnog pie, carrot pie, and walnut/molasses pie. I'm also going to make some bacon fried corn, and I think I'll finally make that gelatin macaroni mold I was challenged with some moths ago here.
So what's on everyone's Thanksgiving menu, for those who celebrate? I'll be gathering with some friends, and I'm making some pies- eggnog pie, carrot pie, and walnut/molasses pie. I'm also going to make some bacon fried corn, and I think I'll finally make that gelatin macaroni mold I was challenged with some moths ago here.