Jul 10, 2006 16:31
Hi. I got a package of White Wave Sietan and I have a question on how to use it. I'm assuming it is ready to go, no? Do I *have* to simmer it or cook it further, or can I just use it in this tex-mex kinda vegie salad I'm trying to copy that I get ready made at Whole Foods from their salad bar. I've roasted a red bell pepper and onion, and have the spices, I just need to know if I can just cut up the Sietan and toss it in to marinate with the vinegar and spices and olive oil.
Thanks.
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