norange palaw?

Sep 29, 2004 14:34

this is my absolute favorite dish at a local afghani restaurant. they make it with eggplant replacing the traditional lamb for me, but it's basically eggplant stewed in a spiced tomato sauce covered in a fragrant saffron rice with pistachios, orange rind, etc. sprinkled through it. it's so freakin good ( Read more... )

ethnic food-afghan

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bobbymcr September 30 2004, 01:53:18 UTC
I found some results with various spellings

Narenj Palaow (contains some ingredients that are not translated to English...)

These two appear to be Indian, but the same basic dish:
Orange Pulao
Orange Pulao

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bobbymcr September 30 2004, 01:58:24 UTC
Those last 2 are the same recipe. :-[

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ammalouithe September 30 2004, 08:25:41 UTC
What are these?
saunf (sombu) - 1/2 tsp
curry patta - few
elaichi - 1

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bobbymcr September 30 2004, 22:53:31 UTC
saunf = anise
curry pata = curry leaves
elaichi = cardamom

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ammalouithe October 2 2004, 04:33:46 UTC
How did you know that?
And what's anise?

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bobbymcr October 2 2004, 11:09:28 UTC
I looked it up on google. Anise is a little seed that tastes something like licorice.

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ammalouithe October 4 2004, 04:56:29 UTC
Oh. Like aniseed.

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