chocolate salty balls - recipe help!
HEY YOU GUYS, HELP ME OUT?!
I really really want to make Chef's "chocolate salty balls" from South Park, and I need some assistance figuring out how to do it exactly.
Part of the lyrics describe it a bit:
Two tablespoon's of cinnamon,
and two or three egg whites.
A half a stick of butter, melted
stick it all in a bowl, baby.
Stir it with a wooden spoon.
Mix in a cup of flour,
you'll be in heaven soon.
Quarter cup of unsweeten chocolate,
and a half a cup of brandy.
You throw in a bag or two of sugar
and just a pinch of vanilla.
Grease up the cookie sheet.
Cause I hate when my balls stick.
Then preheat the oven to three fifty
and give that spoon a lick!
I mean, the lyrics are probably just lyrics and not meant to be a real recipe, but dammit I want some chocolate salty balls in my mouth.
(funny, there is no mention of salt in the recipe)
Anyway, has anyone here made baked balls before? I assumed chocolate salty balls would be a no-bake kinda thing, I don't have much experience with it, so I'm not sure how this "recipe" compares to most. Any advice on a)how to make these, and b)how to veganize it? I'd like to stick as close as I can to this original "recipe", but if anyone has ideas on how to make it more tasty, lemme know!
THANKS I'M SO EXCITED!
I really really want to make Chef's "chocolate salty balls" from South Park, and I need some assistance figuring out how to do it exactly.
Part of the lyrics describe it a bit:
Two tablespoon's of cinnamon,
and two or three egg whites.
A half a stick of butter, melted
stick it all in a bowl, baby.
Stir it with a wooden spoon.
Mix in a cup of flour,
you'll be in heaven soon.
Quarter cup of unsweeten chocolate,
and a half a cup of brandy.
You throw in a bag or two of sugar
and just a pinch of vanilla.
Grease up the cookie sheet.
Cause I hate when my balls stick.
Then preheat the oven to three fifty
and give that spoon a lick!
I mean, the lyrics are probably just lyrics and not meant to be a real recipe, but dammit I want some chocolate salty balls in my mouth.
(funny, there is no mention of salt in the recipe)
Anyway, has anyone here made baked balls before? I assumed chocolate salty balls would be a no-bake kinda thing, I don't have much experience with it, so I'm not sure how this "recipe" compares to most. Any advice on a)how to make these, and b)how to veganize it? I'd like to stick as close as I can to this original "recipe", but if anyone has ideas on how to make it more tasty, lemme know!
THANKS I'M SO EXCITED!