Quick, easy, I had a batch in 30 minutes!
Cinnamon Biscuit Balls:
http://bunsinmyoven.com/2011/09/26/cinnamon-biscuit-balls/ For the caramel sauce I just heated up some Smucker's caramel topping, about 7 seconds for 1 tbsp. +/- and dipped. I think a caramel icing done similar to the pumpkin cookie icing would do nicely for these as well. Next time I make them I think I'll give that a try.