Ever since I first arrived in Los Angeles, everyone had warned me not to eat the pizza. “Nobody in LA knows how to make pizza,” they said. Surely, I thought, this must be a broad stereotype. I knew that LA had never grown its own style of pizza, like New York or Chicago or St. Louis had, but surely they could replicate those styles to a
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There's no "San Francisco Pizza", but I've been to plenty of local SF pizzerias that get it right.
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-=ShoEboX=-
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