Brownie Pops
I’ve been doing so many recipes from that Golden Book of Chocolate recently I almost feel like I’m doing a challenge wherein I’m trying to do all of the recipes in there, a la Julie & Julia. But I was flipping through its pages, and came across these absolutely delicious-looking brownies, and knew I had to try them.
Everything was going pretty well, at first. I chopped up the chocolate, melted it with the butter, mixed all of the ingredients together… eagerly looking forward to having what the book termed “Rich Chocolate Brownies”.
I poured the finished mixture in the pan, popped it in the oven, and then remembered, half-way through baking, that I had forgotten to spray the pan. AGAIN.
This exact same thing had happened a few months ago when I was making brownies from a mix for my mom, and instead of learning from my mistakes I promptly made the exact same mistake again.
Continued @ Jackie Ruins the Cake
Everything was going pretty well, at first. I chopped up the chocolate, melted it with the butter, mixed all of the ingredients together… eagerly looking forward to having what the book termed “Rich Chocolate Brownies”.
I poured the finished mixture in the pan, popped it in the oven, and then remembered, half-way through baking, that I had forgotten to spray the pan. AGAIN.
This exact same thing had happened a few months ago when I was making brownies from a mix for my mom, and instead of learning from my mistakes I promptly made the exact same mistake again.
Continued @ Jackie Ruins the Cake