More Pepper Disposals...

[thesilentman]

Riesling Pepper Jelly

• 3 cups riesling
• 1 box (1.75 oz) no sugar needed pectin
• 0.5 tsp butter
• 4 cups sugar
• 2 peter peppers, chopped

Soak peppers in wine for a while.
Bring wine, peppers and pectin to a boil.
Add sugar and boil 1 minute.

This didn't really come out right. I think because i used the no sugar needed pectin. I'll try regular next time. It got foamy in the jar and the jelly is way too stiff.

Yet Another Hot Sauce

• 0.5 cup water
• 0.5 cup cider vinegar
• more vinegar to bring to desired consistency
• most of a head of roasted garlic
• maybe 0.25 cup sun dried tomatoes, rehydrated
• 2 bhut jolokia peppers, chopped
• 0.5 yellow onion, chopped
• salt and pepper to taste

This one tastes mostly like vinegar. Oh, well.