Today's food

[themewithin]

Breakfast:
2 slices sourdough bread w/peanut butter & raspberry jelly

Lunch:
2 slices sourdough bread w/peanut butter & raspberry jelly

Dinner:
Chinese Eggdrop soup
4 Eggrolls

Snacks:
1.5 Toblerone

Drinks:
Water
V8 raspberry-lime juice, sugarfree