I have nightmares. Not just your run of the mill Voldy's comin' to getcha nightmares. Real Oh My God how could I have done that?!?!?? sorts of nightmares
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What you, my terrified friend, are in need of is most certaintly something quite easy to find, and even easier to get ahold of. At the very least, it's not likely that these people will suspect you are after this.
So, without further ado, I propose you take one bottle of rum, and perhaps another in the morning. Does wonders.
I've found, so long as the cheese is fresh, that any goes well. It gets a bit iffy when you begin dealing with cheeses that have begun growing their own beards.
Ah, another. I've met quite a lot of you sort these days.
Well now, I think I can do something about that. We'll just take these bits of wood here, and a bit of this as well. Pile them up, with plenty of space about them, and now for the flame. A little powder, and my flintlock..
So, without further ado, I propose you take one bottle of rum, and perhaps another in the morning. Does wonders.
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I wonder if there would be anyone who'd be willing to supervise that kind of experiment. Care to join me in a case?
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A case, well now lad, that I most certaintly would be willing to partake of.
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Break out the spirits, I've got the cheese.
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Ooh, cheese. Don't mind if I do. Drink up lad, and cure what ails you.
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Which goes better with rum? A nice mild Swiss, or this sharp Cheddar? Or maybe a bit of Pepper Jack...
*giggles* I said Jack...
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Nonononono....No bearded cheeses here.
I've got the lot here, though. Have all you like. And pass the bottle? Who needs glasses...
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Ooh, this one looks nice.
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'course...this one'snot bad, either...
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Accio ham and bread... See? Comes right to me...
If we'd a fire, this would make lovely toasties with ham, friend..
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Well now, I think I can do something about that. We'll just take these bits of wood here, and a bit of this as well. Pile them up, with plenty of space about them, and now for the flame. A little powder, and my flintlock..
And there, we've a fire for our meal.
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'mazing, really, how this fits..cheese an' bread an' ham on a stick. Here you go...just hold it over the fire.
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This should be rather tastey.
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Whazzit again? Oh yes...rum.
Thanks, Cap'n.
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