Chicken Fajitas
This entrée is a guest favorite and full of flavor. One of these is enough to feed one person. A smaller person my have trouble finishing one.
Feeds four.
1 lb. chicken breast, cubed
1 ½ bell pepper (red, green or mixed). Sliced
1 onion (sliced)
Fajita seasoning (salt, pepper, onion and garlic powder)
Soy sauce (just a dash for flavor)
Salsa
Lettuce
Sour cream
Pepper Jack cheese
Refried beans
Guacamole
Fajita (tortilla) wrappers
Sauté the chicken in a hot skillet (in vegetable oil)
Add in the peppers and onions and seasoning
On the fajita wrap, layer the following:
-Refried beans
-Guacamole
-Pepper Jack cheese
Next, add a layer of the chicken, veggies, sour cream, lettuce and salsa
Wrap and serve..