May 15, 2010 11:44
I really do love cooking brunch. Today's menu:
-3 crustless quiche/egg casserole things - broccoli, sun dried tomato, garlic-and-dill cheddar cheese with fresh sliced tomatoes on top; sausage, goat cheese and green onion; and sauteed tomatillos-and-red onion, chopped fresh tomato and pepper jack cheese.
-shredded homefries
-fresh fruit
-quinoa multigrain bread w/a variety of spreads
yum yum!
hmm, and now, maybe nap time!