Oddly, growing up in Nacogdoches it seemed like Cajun food was fancy food. Of course, that was a town where Italian restaurants could never get enough business to last more than a year...
Yum. Yeah maybe I'll have to try (again) to find a good Cajun restaurant. Acadia is pretty good but spendy ($9 gumbo?). There are a few other places in town but in general the pickins are slim.
Of course if you want Salmon, well that's a totally different story. ;-)
That's awesome :) I figured it was in the Pearl when I read the description... they seem to have an abundance of *ahem* "fancy" restaurants.
I had to laugh especially at the "bunny club". I remember going with co-workers to one fru-fru place near PSU once and ordering something that sounded pretty good, some sort of duck sandwich with a salad. Well, what I got (for some relatively huge amount of company money, for what it was) was a big splat of duck patee that was really too rich to eat much of, a little bit of bread, and a little pile of leaves. SRSLY! I guess maybe I'm just not a connoisseur of fine food, but the waitress actually looked at my facial expression, felt sorry for me, and brought me a regular salad...
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Now I'm hungry for some blackened Cajun catfish.
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Of course if you want Salmon, well that's a totally different story. ;-)
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I had to laugh especially at the "bunny club". I remember going with co-workers to one fru-fru place near PSU once and ordering something that sounded pretty good, some sort of duck sandwich with a salad. Well, what I got (for some relatively huge amount of company money, for what it was) was a big splat of duck patee that was really too rich to eat much of, a little bit of bread, and a little pile of leaves. SRSLY! I guess maybe I'm just not a connoisseur of fine food, but the waitress actually looked at my facial expression, felt sorry for me, and brought me a regular salad...
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